Step-by-Step Guide to Make Favorite Vegetable sauce with offals

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We hope you got insight from reading it, now let's go back to vegetable sauce with offals recipe. You can cook vegetable sauce with offals using 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Vegetable sauce with offals:

1. Prepare 2 of green peppers.
2. Prepare 1/2 of milk cup of groundnut oil.
3. Take 10 pieces of carrots.
4. Prepare 1/4 of kilo of offals(chopped).
5. You need 1/4 tablespoon of sugar.
6. Prepare to taste of salt.
7. You need 5 pieces of fresh pepper.
8. Get 1 handful of green peas.
9. Get 1 handful of grinded crayfish.
10. Prepare 2 of knor Maggi(4 cubes).
11. You need 1/2 tablespoon of Cameron pepper.
12. Get of medium sized onion.
13. Get 1 of tomatoe paste.
14. You need 1 sachet of curry powder.

Instructions to make Vegetable sauce with offals:

1. Pour the oil in a sauce pan and allow to heat. Then add your tomato onion, and tomatoe paste and allow to fry.
2. Add the chopped offals and fry together for 5 minutes.
3. Add the chopped vegetables and fry for 5minutes..
4. Add other seasonings and stir for 5 minutes.
5. Add your meat stock and allow for another 5 minutes.
6. Serve with rice or any other accompaniment of your choice.
7. Enjoy.

These organs are nutritious, inexpensive and most of all delicious. But with the credit-crunch biting, has offal's time come again? Henderson is reluctant to associate it The zesty green sauce, a sort of English salsa verde, balances tongue's richness beautifully. Mix in the carrots and cook for three more minutes, then decant all the vegetables into a deep oven dish. vegetable sauce is very delicious and can be served with rice, beans or yam. I used fresh tomatoes, assorted meat, onions, etc.

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