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Papri chaat

Before you jump to Papri chaat recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. In reality, however, merely making some modest changes can positively affect everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're shopping for food as you most probably pick out a lot of food items out of habit. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

Thus, it should be somewhat obvious that it's not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to papri chaat recipe. To cook papri chaat you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Papri chaat:

Provide 1 cup of Maida/all purpose flour.
Use 1/4 cup of Atta /wheat flour.
Get 2 tbsp of Oil.
Provide 1/4 cup of Kalo jeere/kalonji.
Take to taste of Salt.
Take as required of Tamarind chutney.
Take 1/3 cup of Tamarind pulp.
Get 1/2 tsp of Salt.
Provide 2 tbsp of Sugar.
Provide 1/2 tsp of Bhaja masala.
Use 1/2 tsp of Aam papad.
You need 4-5 pcs of Date palm.

Steps to make Papri chaat:

For make papri - Add maida, atta, salt, oil, kalonji, sugar and make a dough..
Make a big roti and cut in small pieces..
Make tiny holes with a spoon and fry it for 5min, until it becomes crispy..
Now make the chaat - At first in a plate, take some papri, then add boiled potato, black salt, curd, aloo bhujiya, bhaja masala, boiled chana, tamarind chutney. Now the mouthwatering recipe is served..

Also known as papri chaat or paapri chaat, it is a popular fast food served in northern India, Bangladesh, and Pakistan. Papri refers to the wafers, and the word chaat is used for several snacks. Papri chaat is an Indian dish consisting of deep-fried wafers (papri), tamarind and mint chutney, chickpeas, potatoes, and yogurt. The ingredients are layered, and the dish is usually sprinkled with. This step by step photo recipe of dahi papdi chaat takes tastes buds on a journey like never before.

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