Recipe of Ultimate Mutton Dum Biryani

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We hope you got insight from reading it, now let's go back to mutton dum biryani recipe. You can cook mutton dum biryani using 30 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Mutton Dum Biryani:

1. You need of Masala.
2. Provide 1 kg of Mutton.
3. Provide 7 of Onions.
4. You need 6 of Garlic.
5. Get 1 piece of Ginger.
6. Get 10 of Green Chillies.
7. Take 10 of Small Shallots.
8. Get 1 of Tomato.
9. Take 1 of Lemon.
10. You need 1/2 cup of Yoghurt.
11. Provide 2 of Mint Leaves.
12. Get 4 of Coriander Leaves.
13. Provide 1 of Pandan Leaves.
14. You need 1 tbsp of Garam Masala.
15. Use 1/4 tsp of Turmeric Powder.
16. Take 4 tbsp of Ghee (Cow).
17. Prepare 1/2 cup of Coconut Milk.
18. Prepare of Coconut Oil.
19. Use of Salt.
20. Prepare of Flour (for dum).
21. Prepare of Rice.
22. Get 750 grams of Basmati Rice.
23. You need 1 tsp of Fennel.
24. Take 50 grams of Raisins.
25. You need 100 grams of Cashew Nut.
26. Take 3 piece of Cinnamon.
27. Prepare 6 piece of Cloves.
28. Use 2 of Star Anise.
29. Provide 100 grams of Sliced Pineapple.
30. Provide 2 of Bay Leaves.

Instructions to make Mutton Dum Biryani:

1. Slice onions & crush garlic, small shallots, green chillies & ginger. Mix it with coriander leaves, mint leaves, pandan leaves, tomato, turmeric, garam masala, lemon juice, half cup coconut oil, ghee & salt. Cook the mix..
2. Add Mutton into the mix along with half cup of yoghurt. Cook & make sure the gravy is thick..
3. Fry sliced onions, raisins & cashews in ghee separately..
4. Cook the rice (75%) with salt, bay leaves, fennel, cinnamon, clove, cardamom & star anise..
5. Spread ghee on the base of a bigger cooking vessel. Place half the gravy. Then add half the rice on top of it evenly (till you can't see the gravy). Add coriander & mint leaves along with the sliced pineapples, fried onions, cashews & raisins on the rice..
6. Add remaining curry as next layer & then the rice on top of that (repeating the above procedure). Drizzle some ghee over the rice. Drizzle some coconut milk. Seal the lid on top of the vessel with flour dough. Put on low flame till Masala settles..

Mutton Biryani - Ambur Mutton Biryani Recipe. Traditionally, dum is done using charcoal. But that's not feasible at home. Hyderabadi Mutton Dum Biryani, easy and delicious. There is nothing that can match the taste of this dish.

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